SMOKE OFF 2018
CITTASLOW SMOKE OFF FESTIVAL 2018
The Festival will be held on Sunday 4 November 2018 on the RSL Goolwa lawns.
The Festival includes the annual Smoke Off competition, tastings and sales from major Langhorne Creek wineries, plenty of great food from local food producers and, of course, marvelous music from top local band Matt and the Maniacs.
Central to the day is the Smoke Off competition. This involves teams of local people who, using BBQs or other devices, smoke hams or other foods in a competition that is judged by local personalities. The teams judged as having the best smoked food are awarded prizes and trophies. In addition, some teams adopt various themes, set up colourfully decorated marquees and dress in appropriate costumes in support of those themes.
Entry is now open for teams wishing to be involved in the Smoke Off competition. An expression of interest form with full details is available here.
More information will be posted on this site as details are finalised. Contact is Michael Keen on 0402 896 049 or at firstname.lastname@example.org
It promises to be a great day and a lot of fun. Put the date in your diary – Sunday November 4.
SMOKE OFF 2017 REPORT
Sunday 5 November saw the latest edition of the Goolwa Smoke Off Festival. The festival brings together Goolwa’s traditional Smoke Off competition with some of the finest Langhorne Creek wineries and Fleurieu food producers with popular local band Suzi and the Jetz laying down the beat for the day.
The fun officially started at 11 am. However, prior to that, the Smoke Off teams had already started raising the temperatures of their Webers (and other forms of smoking equipment) and got to smoking their fare; from ham, various types of fish, beef and some very tempting chicken. This event catered to all tastes. The teams competed for prizes and trophies for the best smoked food, as judged by a panel consisting of local chefs Michael Duchow and Juliet Michell with Tony Love, national food and wine writer for the Advertiser and News Corp. As well, all team sites were eligible for the award for most creatively decorated site. This award was judged by local artists Sharon Pankhurst and Mon Bowring. The Under The Sea team won the award for best ham, the Ngarrindjeri team was best in the Open Class while the Toy Story Team were winners of the best site award.
While the slow food of the Smoke Off was cooking away, spectators tried the wares of wineries like Bleasdale, Bremerton, Gipsie Jack, Temple Bruer and many more. The increasingly popular craft brewery Meechi Brewing Company was also there. Food? Plenty from Cafelicious, Berry Good, Seavewe Artisanal Cheese, Hungry Caterpillar and more including the famed PipiCo bike from Bombora @ Goolwa Beach with their delicious Goolwa pipis.
The RSL bar was open and the Currency Creek CFS provided the ever-popular sausage sizzle. To top it all off the traditional big Smoke Off raffle was drawn on the day.
From the start, hundreds of people were strolling though the Goolwa Wharf precinct from the Wharf Market to the art exhibitions and the Smoke Off Festival, not forgetting the iconic Oscar W and the Cockle Train.
The Goolwa Smoke Off Festival, part of an ongoing series of events in the Goolwa Wharf precinct, was presented by Cittaslow Goolwa in conjunction with the Langhorne Creek winemakers and was held at the Garden of Honour, Goolwa RSL. The event was generously supported by the Alexandrina Council, Stratco Goolwa, Shaw Family Vintners, Langhorne Creek Grape and Wine Inc. and several Goolwa eateries.
Proceeds from the day will be donated to the Goolwa CFS, the Currency Creek CFS as well as Cittaslow Goolwa to help ensure that this type of event continues to be presented.
Check out Smoke Off Goolwa on facebook to find out more.
GOOLWA SMOKE OFF WINNERS 2017
1. Under The Sea
3. Black Metal BBQ
Winners - Under the Sea
2. Black Metal BBQ
Winners - Ngarrindjeri
1. Toy Story
2. Under The Sea
3. Smoke Boat
Winners - Toy Story
Prize winners in the Smoke Off Raffle were:
1.Hark 2-door Gas Smoker (gas bottle included) donated by Stratco Goolwa - Stacey Richardson
2. 6 Pack Ballast Stone premium wines - Jan Hall
3. 6 Pack Langhorne Creek premium wines - Kym Baldock
4. Dinner Voucher from Aquacaf, Goolwa - Max Gurner
5. Dinner Voucher from Bombora@Goolwa Beach - Lyn Clark
6. Dinner Voucher from Cafe Lime - G. Norman
7. Dinner Voucher from Hector's on the Wharf - Steve Grieve
8. Dinner Voucher from Rankine's at the Whistle Stop - Tristan Cook
Read more about previous Smoke Off Events
A full report of the 2016 Smoke Off, including winners, is here